Creations Vegan Rainbow Flapjacks
Preparation Time: 10 minutes
Cook Time: 2 minutes per flapjack
Serves: 40 flapjacks
Our rainbow flapjacks are deliciously sweet, and so easy for the whole family to make and enjoy together.
Ingredients
60ml cooking oil
180ml almond milk / coconut milk / soya milk
540g Snowflake Creations Rainbow Cake Mix
4 colour mixes
1 Honey or Syrup
Method
- Beat, oil and almond milk (or coconut / soya milk) with a whisk until a light creamy colour, then add cake mix and mix by hand
- Divide batter into 4 separate bowls
- Add a different colour mix to each batter and mix each well with a whisk, rinsing the whisk well between colours
- Heat a pan to medium heat, add oil and rotate the pan to cover the entire base with oil
- Add spoonfuls of different colour batters, one colour per flapjack, into the pan and fry for about 2 minutes. Flip when you notice air bubbles on the surface pop
- Repeat until batters are finished
- Drizzle honey or golden syrup onto the flapjacks
